|Cherry plum blossom on the round-a-bout. This tree makes good jam!|
|Squidgy and gooey while crispy on the outside. My favourite kind of brownie.|
Remembering to lick the spoon of course!
|Most important. Spoon licking is just as important as the eating of the baked goods.|
My drum carding is going...ok. To be honest, I find the whole carding process time consuming and tedious, although spinning up the carded fibre is an absolute delight! Plus it's the best way I can think of to mix my alpaca and wool together evenly.
|60% alpaca/40% wool (Finnx)|
|Bluefaced Leicester, Oatmeal, 1kg|
In the meantime, I crochet, crochet, crochet.
|Handspun alpaca/wool for yes, another hat.|
Handspun wool and natural hooks=Bliss!
What's happening in your world this week?